Black Fig Food
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It’s finally happening…

By On October 15, 2017

As many times as I have tried to ignore it…as many times as I have attempted to look the other way, I have finally met eye to eye with the aging process.… Read More


If You Carrot All….

By On July 16, 2017

Let’s be honest.  Carrots are not really anyone’s favorite vegetable.  No one ever yells, “Damn, I wish I had me a big bowl of steamed carrots!”  I am one of the guilty… Read More


What is Old, Becomes Precious and New Again

By On September 9, 2016

When I was a kid, I spent Saturday afternoons dusting and polishing my mother’s knick knacks, furniture, and other things that were precious to her.  I could not stand my assigned chore… Read More


Sweet Italian Sausage and Kale Minestra

By On September 8, 2016

Some days, we are too exhausted to cook dinner.  Luckily, there are recipes, like this one, that you can whip up in 40 minutes or less.  You can also make it ahead… Read More


Roasted Butternut Squash Soup

By On September 7, 2016

*Re-post from a few years ago. By far, one of my favorite Fall soups This past weekend,  Brandon and I took the kids to visit his family in Fayetteville, Arkansas.  The leaves… Read More


Black Bean Soup

By On September 6, 2016

Fall is just about to enter into our atmosphere.  I can smell it.  Can you? Black Bean Soup 1 1/2 cups dried black beans 8 cups water 2 bay leaves 2 tbsp… Read More

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