For some random reason, I crave ice cream in the winter and popsicles in the summer. Don’t get me wrong; I’ll eat the hell out of either year-round! However, I get a hankering for an icy cold, fruity frozen treat during the summer months. It’s…
It’s that time of the year for our bodies to ease slowly into hibernation mode. And with that comes tasty food options we can munch on at our leisure. There is nothing better than having some ready-made morsels for us to grab when a snack…
Any recipe that involves a crispy, crunchy outer-coating is a recipe I love! My obsession with all things “fried” is something I refuse to remove from my life. Are you right there with me? Of course, you are! Fried foods, FTW! But, what if I…
Anytime I order summer rolls at an Asian restaurant, I usually don’t get enough. In all honesty, I can eat four of these without sharing! I will bet you can, too, haha. With Spring and warmer weather afoot, this recipe for Crunchy Summer Rolls with…
“Coronavirus or crab cakes?” I sat and stared at my computer screen for over an hour, trying to decide on whether I should write about something helpful regarding the pandemic. As a vegan food blogger, what sort of dick would I be if I didn’t…
Back in the late ’90s, Holly, one of my dearest friends introduced me to potstickers. I honestly had no idea what they were and I wanted to learn how to make these delicious delights. Over the next 20 years, I somehow morphed what I had…
I know what you’re thinking . . . another recipe with mushrooms?? Why, yes! I happen to love them, PLUS they are so versatile and a huge asset to plant-based or vegan peeps. I know several people that have texture issues with mushrooms, but I…
The city I live in has limited options when it comes to vegan dining. The few gems we do have are definitely a godsend because they are super open to accommodating individuals who eat plant-based diets. However, our favorite Mexican restaurants do not use vegan…
Excitement ensues when I see purple kale at the grocers or farmers’ markets! Its beautiful dark purple colors make such gorgeous salads and offer a less bitter taste than other kale varieties. It is the perfect ingredient for my Vietnamese Winter Rolls with Peanut Sauce!…
If you’re vegan, don’t you eat EVERY vegetable? Lately, I have been on a journey to making more vegan choices when it comes to eating. It has been a wonderful road so far because I have come to enjoy and appreciate the challenge of creating…
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