I headed back to Georgia this morning for one little ol’ week. I have had a nice break and much needed time at home with the family, but it is time to get back to work! This week, I will be back at it preparing Whole30 meals with a smidgen of Paleo in mind. Let’s see what sort of bomb dishes I can come up with or dishes I can bomb. Stay tuned, Ladies and Gents!
Portobello Mushroom Burger with Guacamole, Caramelized Onion, and Sprouts
Did someone say wine? Oh yes, I DID! For those of you who take part, this story is going somewhere super cool, so stay with me. Over the last year, I have become heavily enthralled with the moon’s cycle and how it correlates to my […]
The glorious fall season has arrived, and I’m so happy that I’m doing cartwheels inside my kitchen! Okay, maybe I’m exaggerating just a bit. My old bones can’t move in that manner any longer. I’m not looking to knock over my fabulous new coffee machine. […]
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